This morning, we ate breakfast at the lounge in our hotel. We ate at about 8:00am. We had coffee, sunny side up eggs, and toast. Since the meal was quite American, we decided to try something different for lunch. We ate Sao Paulo restaurant in Bahia. We had Vatapa. It is a spicy, delicious mixture of bread, shrimp, red peppers, ginger, peanuts, coconut milk, palm oil, and onions served over rice. An interesting fact about this dish is that even though people call it a stew/soup, it really has a creamy puree texture. We ate lunch at 1:30pm.
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